Re Buttà Veneto IGT Rosè


Re Buttà Veneto IGT Rosè


This wine is obtained from local grapes such as Turbiana, Chardonnay and black Pinot.

It has a soft pressing followed by fermentation in steel at a controlled temperature of 18-20° C. It has a second fermentation in bottle for months as well as disgorging and refining.




It presents a peach colour with an aroma of strawberry and raspberry.

It’s soft to the palate with an aromatic tone and floral notes.

It’s recommended as aperitif, both with cooked and uncooked fish.

To be served at 12-14° C.

Additional information

Weight 1.25 kg

0.75 lt


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